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KachkaBonnie Frumkin Morales

Kachka

389 pagesFirst published 20172 editions
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Celebrated Portland chef Bonnie Frumkin Morales brings her acclaimed Portland restaurant Kachka into your home kitchen with a debut cookbook enlivening Russian cuisine with an emphasis on vibrant, locally sourced ingredients. From bright pickles to pillowy dumplings, ingenious vodka infusions to traditional homestyle dishes, and varied zakuski to satisfying sweets, Kachka the cookbook covers the vivid world of Russian cuisine. More than 100 recipes show how easy it is to eat, drink, and open your heart in Soviet-inspired style, from the celebrated restaurant that is changing how America…

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Editions

2 in Spinefolk
FormatPublisherYearPagesISBN
EditionFlatiron Books2017—9781250089205
Edition—20173899781250087607
Russian CookingKachka (Restaurant)Cooking, russian