Zuppe

177 pagesFirst published 20121 edition

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Presents fifty traditional Italian recipes for soups, arranged by season, and includes such recipes as spicy carrot soup, Roman egg drop soup, and summer minestrone.

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SoupsItalian CookingSeasonal cookingCooking, italian

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Editions

1 in Spinefolk

Format	Publisher	Year	Pages	ISBN
Edition	Little Bookroom	2012	177	9781892145970

SoupsItalian CookingSeasonal cookingCooking, italian

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