Beard on bread

228 pagesFirst published 19734 editions

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Everything you need to know about breadmaking including 100 of James Beard's favourite recipes with variations.

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4 in Spinefolk

Format	Publisher	Year	Pages	ISBN
Edition	Knopf	1995	228	9780679755043
Paperback	Ballantine Books	1981	—	9780345295507
Edition	Penguin Books, Limited	1976	—	9780718113520
Edition	Knopf; [distributed by Random House]	1973	230	9780394473451

BreadBaking

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